The China Study Quick & Easy Cookbook: Cook Once, Eat All Week with Whole Food, Plant-Based Recipes
(Kindle)

Book Cover
Average Rating
Contributors
Sroufe, Del Author
Campbell, Leanne Editor
Campbell, Thomas M. Author of introduction, etc.
Published
BenBella Books , 2015.
Status
Available from Libby

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Kindle Book
Works on Kindles and devices with a Kindle app installed.

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More Details

Format
Kindle
Street Date
05/19/2015
Language
English
ISBN
9781940363912

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Citations

APA Citation, 7th Edition (style guide)

Sroufe, D., Campbell, L., & Campbell, T. M. (2015). The China Study Quick & Easy Cookbook: Cook Once, Eat All Week with Whole Food, Plant-Based Recipes . BenBella Books.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Sroufe, Del, Leanne Campbell and Thomas M. Campbell. 2015. The China Study Quick & Easy Cookbook: Cook Once, Eat All Week With Whole Food, Plant-Based Recipes. BenBella Books.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Sroufe, Del, Leanne Campbell and Thomas M. Campbell. The China Study Quick & Easy Cookbook: Cook Once, Eat All Week With Whole Food, Plant-Based Recipes BenBella Books, 2015.

MLA Citation, 9th Edition (style guide)

Sroufe, Del, Leanne Campbell, and Thomas M Campbell. The China Study Quick & Easy Cookbook: Cook Once, Eat All Week With Whole Food, Plant-Based Recipes BenBella Books, 2015.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

Copy Details

LibraryOwnedAvailable
Spanish Fork Public Library42

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