The pizza bible : the world's favorite pizza styles, from Neapolitan, deep-dish, wood-fired, Sicilian, calzones and focaccia to New York, New Haven, Detroit, and more
(Book)
Author
Physical Desc
310 pages : illustrations ; 26 cm
Status
Adult Nonfiction / HOME & GARDEN
641.5 / GEMIG, T / pizza bi
1 available
641.5 / GEMIG, T / pizza bi
1 available
Description
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Location | Call Number | Status |
---|---|---|
Adult Nonfiction / HOME & GARDEN | 641.5 / GEMIG, T / pizza bi | On Shelf |
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Format
Book
Language
English
Notes
General Note
Includes index.
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Citations
APA Citation, 7th Edition (style guide)
Gemignani, T. The pizza bible: the world's favorite pizza styles, from Neapolitan, deep-dish, wood-fired, Sicilian, calzones and focaccia to New York, New Haven, Detroit, and more .
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Gemignani, Tony. The Pizza Bible: The World's Favorite Pizza Styles, From Neapolitan, Deep-dish, Wood-fired, Sicilian, Calzones and Focaccia to New York, New Haven, Detroit, and More. .
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Gemignani, Tony. The Pizza Bible: The World's Favorite Pizza Styles, From Neapolitan, Deep-dish, Wood-fired, Sicilian, Calzones and Focaccia to New York, New Haven, Detroit, and More .
MLA Citation, 9th Edition (style guide)Gemignani, Tony. The Pizza Bible: The World's Favorite Pizza Styles, From Neapolitan, Deep-dish, Wood-fired, Sicilian, Calzones and Focaccia to New York, New Haven, Detroit, and More
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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