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Turn the clock back to a simpler time and unlock hours of timeless fun as you discover how to:
Tie knots
Make a bird feeder
Write a thank you note
Make a pie
Build a campfire
Use a compass
Wrap a gift with brown paper and string
Sew by hand
Grow tomatoes
Fix a flat bicycle tire
Make...
Backyard Farming: Growing Herbs for Food and Medicine is your one-stop guide for growing and utilizing herbs in your life. Intended to serve as a comprehensive primer for first-time gardeners, detailed illustrations and informative photographs help to eliminate confusion and ease new homesteaders into the world of backyard...
Mrs. Peanuckle’s Vegetable Alphabet is the first in a series of board books celebrating the joy of...
From the New York Times bestselling author, chef-turned-rapper, and host of Viceland's F*ck, That's Delicious and The Untitled Action Bronson Show, F*ck It, I'll Start Tomorrow is a brutally honest memoir about struggles with weight, food addiction, and the journey to self-acceptance....
Want to extend the benefits of your backyard bounty? Look no further! This beginner-friendly guide outlines essential preservation techniques and yummy recipes—all from expert farmers. Inside you’ll find information on:
• Various methods...
1786) Martha Stewart's Very Good Things: Clever Tips & Genius Ideas for an Easier, More Enjoyable Life
Inside these pages Martha shares all her best good things—the original life hacks for the home—to make your life easier, more fun, more delicious, and more efficient. These practical tricks cover all areas of Martha’s domestic expertise, including decorating,...
Psychologist, stand-up comedian, and best-selling author Dr. Brian King reveals the techniques he used to lose one hundred pounds, and provides guidance and humor to make your weight loss journey a healthy, sustainable, and even enjoyable one.
Dr. Brian King studied neuroscience and psychology before touring the world as a stand-up comedian and public speaker. Yet despite giving life guidance to others, he was carrying
...Why do some cheeses melt better than others? Why does popcorn "pop"? How does gelatin work? Answer these questions (and wow your friends and family!) by...
With their overscheduled lifestyles, Americans can't always find time for the people and things they love. Enter American Cozy, which uses the Danish phenomenon of hygge—comfort, togetherness, and well-being—to bring coziness and ease to readers' homes, work, and lives. Filled...
“Run Fast. Eat Slow. contains sound advice and delicious and nutritious recipes—finally a true runner's kitchen companion.”—Joan Benoit Samuelson, first-ever women’s Olympic marathon champion
From world-class marathoner and four-time Olympian Shalane Flanagan and chef Elyse Kopecky comes a whole foods,...
The No Waste Vegetable Cookbook will help you cook your way through greens, beans, roots, and herbs with seasonal recipes that utilize every edible part of the plant. Author Linda Ly shares a wide variety of recipes and techniques from her popular CSA Cookbook,...
Make every day special with an easy and exciting recipe, whether it’s the first day of school, a big birthday, or just a lazy Sunday.
Kids will flip through this book to find a great idea for every day of the year, starting today, including:
Teenagers like what they like, and they will only eat what they like. But instead of causing mealtime strife, now they can learn to cook those foods themselves. With over 75 delicious recipes for meals at all times of the day—breakfast, snacks, sides, dinners, and dessert, too—Teens Cook is a guide to everything teenagers...
1795) Farmstead Chef
Join Lisa Kivirist and John Ivanko, proprietors of the award-winning Inn Serendipity, as they launch a return to our roots of independence, self-sufficiency and frugality, blended with the spice of modern living. Farmstead Chef whips up a quirky, homespun tale of how we can eat well, nourish...
This smoothie and juice compendium is crammed with 500 refreshing recipes, all of them clear and easy to follow. Filled with tips on how to select the right ingredients for your smoothies and juices and then how to make them taste absolutely perfect, this is the only book of smoothies and juices you will ever need.
Everything you need to know to can and preserve your own food
With the cost of living continuing to rise, more and more people are saving money and eating healthier by canning and preserving food at home. This easy-to-follow guide is perfect for you if you want to learn how to can and preserve your own food, as well as if you're an experienced canner and preserver looking to expand your repertoire with the great new and updated recipes
...A substantial collection of sweet and savory pies and tarts the whole family will love—every day of the year
365 Pies and Tarts is filled with a full year's worth of luscious desserts and savory pies from Better Homes and Gardens. From classics, such as fruit and custard pies, to new twists such as frozen pies and tiny tarts, you'll find every kind of pie you could ever crave. You'll discover options for baking with
...Explore a diverse array of delightful and simple-to-make Martini recipes in my latest recipe book, Martini Cocktails: Simple and Delicious Martini Recipes.
An essential read for those seeking to uncover new Martini recipes or for anyone curious about the world of easy to prepare yet delicious cocktails.
Inside my new mocktail recipe book, you'll find:
Tasty Mocktail Recipes.
An assortment of delicious
Caleb Warnock, the author of the bestselling Backyard Renaissance Series, provides the most understandable and important look at the health benefits of water kefir to date. Using his decades of self-sufficiency experience, Caleb makes making kefir simple and easy enough for anyone to have success brewing their own water kefir.
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