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Author
Series
The cupcake club volume 11
Accelerated Reader
IL: MG - BL: 3.8 - AR Pts: 2
Language
English
Description
Kylie confides in Lexi her wish to have someone special to take her to the fifth-grade dance, but when Lexi invents a secret admirer, she nearly ruins their friendship--and the Cupcake Club.
82) A Taste for Love
Author
Accelerated Reader
IL: UG - BL: 4.6 - AR Pts: 13
Language
English
Formats
Description
Both high school senior Liza Yang and her mother share a love and talent for baking but disagree on the subject of dating, especially when Mrs. Yang turns her annual baking contest into a matchmaking scheme.
Author
Series
Language
English
Description
Hanna knows all about hard work. For years she’s labored to complete her apprenticeship and become a pastry chef. Driven from her home once before, she’s willing to endure whatever it takes to keep her position in the palace kitchens of Northhelm. But when she finally has a chance for all her dreams to come true, everything goes wrong. In danger of losing both her future as a pastry chef, and the man she’s loved for years, Hanna will have to...
Author
Language
English
Description
Indulge in vegan takes on decadent cakes, gooey brownies, flaky biscuits, savory breads and so much more without worrying about your waistline. Every one of these 60 plant-based baked goods tastes like the ultimate splurge, but at less than 300 calories per serving, you can feel good about them.
Author
Language
English
Description
When Candace Nelson started Sprinkles, America's first cupcakes-only bakery, in 2005, people thought she was crazy. "What else do you sell?" they'd ask. But Sprinkles sold out on opening day and hasn't slowed down since! Now, in her first cookbook, Candace opens up her recipe vault to bring you 100 irresistible desserts she can't live without. You'll learn all the secrets for making 50 beloved Sprinkles Cupcakes, from iconic red velvet to new flavors...
Author
Series
Lotus Lane volume 2
Accelerated Reader
IL: LG - BL: 4.2 - AR Pts: 1
Language
English
Description
Coco, one of the Lotus Lane Girls, loves cooking and animals, so when the club decides to plant a vegetable garden to help save snails, organizing a cupcake sale is an obvious idea--but Mika, the new girl next door, is still an unresolved problem. Includes cupcake recipe.
90) Pat-a-Cake
Author
Series
Language
English
Description
Words to the familiar nursery rhyme are illustrated with vibrant pictures of busy baby bakers.
Author
Series
Accelerated Reader
IL: LG - BL: 4.2 - AR Pts: 1
Language
English
Description
"Sugar crusted sea shells! Lucky, Ruby, and the whole Fin-tastic Four are entering a very special baking competition with their new undersea bestie Nelia the Narwhal. Ruby really wants to win, and Lucky really wants to help her. Lucky has a treasure trove of magical seashells and a special mission: Share the Magic. So that's just what he's going to do for Ruby, to help make her treats the best and biggest Mermicorn Island has ever seen. But Lucky...
Author
Language
English
Formats
Description
A decade-by-decade cookbook that highlights the best (and a few of the worst) baking recipes from the 20th century
Friends of baking, are you sick and tired of making the same recipes again and again? Then look no further than this baking blast from the past, as B. Dylan Hollis highlights the most unique tasty treats of yesteryear.
Travel back in time on a delicious decade-by-decade jaunt as Dylan shows you how to bake vintage forgotten greats....
Author
Language
English
Description
"From Portland's most acclaimed and beloved baker comes this must-have baking guide, featuring scores of recipes for world-class breads and pizzas and a variety of schedules suited for the home baker. In Flour Water Salt Yeast, author Ken Forkish demonstrates that high-quality artisan bread and pizza is within the reach of any home baker. Whether it's a basic straight dough, dough made with a pre-ferment, or a complex levain, each of Forkish's impeccable...
95) Cookie love: more than 60 recipes and techniques for turning the ordinary into the extraordinary
Author
Language
English
Description
"A new, edgier take on baking cookies, from a James Beard Award-winning chef and the owner of the popular Chicago restaurant, HotChocolate. Mindy Segal is an up-and-coming chef and baker who's serious about cookies and bars. In her first cookbook, Segal turns classic recipes into more elevated, fun interpretations of everyone's favorite sweet treat. From Brown Butter with Hickory Smoked Bacon Chocolate Chip Cookies and Creme de Violet Snickerdoodles,...
Author
Language
English
Description
"In One Pan & Done, Molly Gilbert shows you how to use your oven to your advantage, letting it do most of the work to turn out juicy, crispy roasts, succulent vegetables, rich stews, flaky fish, and, of course, sweet treats. Think of it as fast slow-cooking, but with the benefits of baking, roasting, and broiling for concentrated, intense flavor every time. The best part is that with Molly's simple, hands-off recipes, you'll have time to savor your...
98) Bunny Cakes
Author
Series
Accelerated Reader
IL: LG - BL: 2.6 - AR Pts: 1
Language
English
Formats
Description
Max makes an earthworm cake for Grandma's birthday and help Ruby with her angel surprise cake. At the store, the grocer can't read all of the shopping list, until Max solves the problem by drawing a picture.
99) Pie in the Sky
Author
Accelerated Reader
IL: MG - BL: 4.5 - AR Pts: 7
Language
English
Description
A poignant, laugh-out-loud middle-grade novel—adapted for audio—about an eleven-year-old boy's immigration experience, his annoying little brother, and their cake-baking hijinks! Perfect for fans of Raina Telgemeier and Gene Luen Yang!
Recipient of FIVE starred reviews!
"Pie in the Sky is like enjoying a decadent cake . . . heartwarming and rib-tickling." -Terri Libenson, bestselling author of Invisible Emmie
When...
Recipient of FIVE starred reviews!
"Pie in the Sky is like enjoying a decadent cake . . . heartwarming and rib-tickling." -Terri Libenson, bestselling author of Invisible Emmie
When...
Author
Language
English
Description
From devil's food cake to cherry pie, BraveTart is a celebration of classic American desserts. Whether down-home delights like blueberry muffins and fudge brownies, or supermarket mainstays such as vanilla Wafers and chocolate chip cookie dough ice cream, your favorites are all here. Yet this is much more than a cookbook. Stella Parks, a senior editor at Serious Eats, also delves into the stories of how our favorite desserts came to be, from chocolate...
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